Frontline Employee Food Safety Training
go.ncsu.edu/readext?1022007
en Español / em Português
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Collapse ▲Are you and your company looking for food safety training for your frontline employees? North Carolina Extension is bringing a comprehensive training experience to counties across North Carolina in Fall 2024.
The Frontline Food Safety Training program aims to provide frontline employees, food processors, and extension agents with the knowledge and skills to safely manufacture food products. The training covers key concepts surrounding employee hygiene and handling practices, cross contamination, allergen control, documentation practices, and food defense geared towards the job responsibilities of production, sanitation, maintenance, and machine operators.
The 4-hour training will include engaging and hands-on activities to allow participants to apply their knowledge.
Participants will also receive supporting training materials, certificate of completion, and a light lunch will be included. While training will be taught in English, we will have the training materials available in both English and Spanish.
Training logistics:
- Training hours: 10 a.m. – 2:30 p.m.
- Light lunch is included
- Registration fee: $30 per person, discounts available for 3 or more employees and NC State and NC A&T employees. Contact Kate Nicholas at katenicholas@ncsu.edu for a discount code.
Discount codes are available for companies sending three or more (3+) employees to a training event. NC State and NC A&T Extension employees can attend the training free of charge. Please contact Kate Nicholas at katenicholas@ncsu.edu for your code!
| Date | Location | Eventbrite Registration |
| NC September 27, 2024 | Food Innovation Lab, Kannapolis, NC | https://go.ncsu.edu/frontline9272024 |
| October 11, 2024 | East Carolina Agriculture & Education Center, Tarboro, NC | https://go.ncsu.edu/frontline10112024 |
| October 18, 2024 | Bertie County Extension Office, Windsor, NC | https://go.ncsu.edu/frontline10182024 |
| October 25, 2024 | Forsyth Extension Office, Winston-Salem, NC | https://go.ncsu.edu/frontline10252024 |
| October 28, 2024 | Orange County Extension Office, Hillsborough, NC | https://go.ncsu.edu/frontline10282024 |
Questions about the training? Feel free to contact our program:
- Lynette Johnston (lynette_johnston@ncsu.edu) or
- Kate Nicholas (katenicholas@ncsu.edu) with your inquiry.
NC State University received funding from The Golden LEAF Foundation to support the development and implementation of this program.