Skip to main content

NC State Extension

Agriculture & Food

Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.

en Español / em Português
Español

El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.

Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.


Português

Inglês é o idioma de controle desta página. Na medida que haja algum conflito entre o texto original em Inglês e a tradução, o Inglês prevalece.

Ao clicar no link de tradução, um serviço gratuito de tradução será ativado para converter a página para o Português. Como em qualquer tradução pela internet, a conversão não é sensivel ao contexto e pode não ocorrer a tradução para o significado orginal. O serviço de Extensão da Carolina do Norte (NC State Extension) não garante a exatidão do texto traduzido. Por favor, observe que algumas funções ou serviços podem não funcionar como esperado após a tradução.


English

English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.

Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.

Collapse ▲

Recent Publications related to Agriculture & Food

8. Soybean Nematode Management

This publication, chapter 8 of the North Carolina Soybean Production Guide, describes symptoms of plant-parasitic …

20 minutes ago
Four soybean samples: one showing a whole sample with mixed grades, two showing discolored beans, and one with pale, unblemished beans.

11. Late-Season Management, Harvesting, Drying, and Storage

This publication, chapter 11 of the North Carolina Soybean Production Guide, describe harvesting, drying, …

21 minutes ago
Soybean Producers Association logo

North Carolina Soybean Production Guide

This publication provides information to growers about soybean production in North Carolina. It discusses economic …

1 hour ago
Illustration showing soybean root growth at each growing stage, with root growth rapidly occurring from VE to V2 and then slowing down.

10. Water Management in Soybeans

This publication, chapter 10 of the North Carolina Soybean Production Guide, addresses soybean water needs …

1 hour ago

9. Insect Management

This publication, chapter 9 of the North Carolina Soybean Production Guide, covers common insects and …

1 hour ago

7. Soybean Diseases and Management

This publication, chapter 7 of the North Carolina Soybean Production Guide, discusses disease management in …

1 hour ago
Bacterial wilt in tomato field.

Bacterial Wilt of Tomato

Southern bacterial wilt of tomatoes is addressed in this factsheet.

6. Weed Management

This publication, chapter 6 of the North Carolina Soybean Production Guide, addresses weed management in …

20 hours ago